Pepe Rodríguez, Jordi Cruz, and Samantha Vallejo-Nágera are almost ready to start filming ‘MasterChef Celebrity 9’. The only thing missing is the most important part: getting to know the contestants. Former president of the Community of Madrid and TV collaborator Cristina Cifuentes; businessman and aristocrat José María Martínez-Bordiú, better known as Pocholo; actors Hiba Abouk, Francis Lorenzo, María León, Itziar Miranda, Rubén Ochandiano, and Jose Lamuño; comedian and presenter Nerea Garmendia; stylist and digital creator Pelayo Díaz; content creators Marina Rivers and Inés Hernand; journalist, comedian, and member of Gomaespuma Juan Luis Cano; athlete Raúl Gómez, known as ‘Marathon Man’; flamenco and soul singer Pitingo; and gallery owner and artist Topacio Fresh are ready to demonstrate their mastery with knives and the excellence of their dishes before television’s most demanding jury.
Very soon, one of them will claim the throne of ‘MasterChef Celebrity’ after last year’s victory of Colombian actress Laura Londoño, who emerged as the winner. The contestant secured the title of ‘MasterChef Celebrity 8’ with 1,268,000 viewers and a 16.7% audience share, 1.3 points higher than the previous edition. A total of 3,447,000 followers watched the show at some point, making it an absolute leader in its time slot. A total of 14,427,000 people watched at some point during the eighth edition of the culinary talent show, which garnered an average of 1,176,000 viewers, a 15.9% share, and averaged 3,808,000 contacts.

MasterChef 6 arrives with more level of cuisine than ever by the aspirants, the guests and the jury
Pepe Rodríguez, Jordi Cruz and Samantha Vallejo- Nágera will promote trash cooking and healthy cooking

Jorge and Miri discover the charms of Granada, the city of the winner of MasterChef 5
Dreaming of the Alhambra, skiing in the Sierra Nevada, tasting the delicacies of the gastronomy of Granada … These are some of the plans that Jorge, winner of MasterChef 5, has prepared for Miri to know the charms of her land: Granada.

El Corte Inglés opens a Pop-up store of ‘Maestros de la Costura’
With pieces by Palomo Spain and María Escoté, and an exhibition by Lorenzo Caprile

Roberto Vilar joins to Atresmedia Television
The Galician actor and presenter will lead ‘La noche de Rober’, a large format of entertainment and interviews for the Prime Time of Antena 3 Silvia Abril will be the co-presenter of the space produced in collaboration with Shine Iberia

DivertidaMente March 11 at SIC
DivertidaMente will premiere on March 11 and features presenter João Manzarra

Premiere Missão 100% Português
For 6 months, António Raminhos will barely buy and use food and products that are unprocessed and manufactured in Portugal. For this purpose, you will be invited to exchange your house of tudo or that you do not know 100% Português. A dúvida é se, throwing your family, there will be some left over the inside.

Sewing and fashion design, great protagonists of ‘Maestros de la Costura’, the new talent show of TVE
The new talent show of sewing and fashion design, produced by RTVE in collaboration with Shine Iberia, will look for the best amateur seamstress in Spain

Esther, winner of ‘MasterChef Junior’ 5: “I recommend everyone to sign up. It is the most beautiful experience of my life”
Esther surprised the jury and the chef Dabiz Muñoz with their tasting menu: avocado cannelloni, salmon with citrus and salicornia, and walnut mousse, sponge cakes and toffee

The kitchens of MasterChef Junior 5 are filled with a new generation of aspirants, younger than ever
Respect food, discover what are the best products of each season, enhance the raw material of each of our regions, not waste and know the value of each product and what it costs to make a dish will be some of the priorities that will focus the tests of this season MasterChef Junior

MasterChef celebrates 100 programs: five years of broadcast with more than 3,000 dishes and two rounds of the world
After five years of broadcasting, the culinary talent broadcasts this week its 100th program. Almost 300 Michelin stars have shared their secrets with the aspirants and more than 8,000 diners have tasted the delights they have prepared.